
2 Friends, 1 Passion
It was in spring 2020, then aged 25 and 28 respectively, that we embarked on this great adventure: taking over the Fromagerie de VillarsBurquin (formerly called Fromagerie Les Cuardis).

Our Products
We work daily with 12 local farmers, who provide us with exceptional milk which we apply to transform into tasty products: from Gruyère to yogurts, including tommes with original flavors, ... All our products are produced with the greatest care and in an artisanal way, where man intervenes at each stage.
Party coming up ? We will prepare amazing cheese & cold cuts platters for you and your guests! We also make gift baskets (appetizers, cheese, dessert and breakfeast combos)!
Our team
Here are the faces of all those who work daily to offer you the best products: from milk production to sales, including manufacturing.

Maxime
Grand Chef 1

Gilles
Grand Chef 2

Mathieu
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Nicolae
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Anthony
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Florian
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Sasho
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Robert
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Elisabeth
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Rudi
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Savanna
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Producteur 1
Vaugondry

Producteur 2
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Producteur 11
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